Sous Chef
Company
YUST food offers a sharing concept and is part of a growing hospitality concept with a hotel, hostel and co-housing under one roof.
Sustainability and organic produce are at the heart of everything we do. Our menu consist only of fresh ingredients, adapts with the seasons and is inspired by every corner of the culinary world.
Our kitchen team is looking for extra staff to help us deliver this concept.
Sustainability and organic produce are at the heart of everything we do. Our menu consist only of fresh ingredients, adapts with the seasons and is inspired by every corner of the culinary world.
Our kitchen team is looking for extra staff to help us deliver this concept.
Tasks
Everything to do with FOOD: mise en place, prep, presentation, organisation... You’ll support the kitchen team in making sure things are running smoothly.
Profile
- There's no one who can prepare a shift quite like you
- You’re practical, clean, and deliver qualitative work, faster than the speed of light
- You work well under pressure and have a hands-on mentality
- You have a positive mindset, are approachable and work well in a team
- You’re social, motivated, and flexible
- Experience in a similar restaurant concept is a plus, but not a must. If you’re a hard worker, we want to hear from you.
Sound like you? Tired of the traditional way of cooking? And is creativity totally your thing? We definitely want to hear from you.
Start date
ASAP
Offer
- You’ll become part of a young, dynamic and slightly eccentric team with lots of talented people.
- You’ll play a role in the growth of a new, modern food concept
- Together with the head chef you’ll contribute to a seasonal menu
- Holiday schedule in accordance with the rest of the team
- 2 continuous days rest
- A competitive paycheck
- The usual extra-legal benefits
Solliciteren
Yust food
Laurens Jasperse
chef@yust.com
Coveliersstraat 6
2600 Antwerp
Statistics
| Number of pageviews: | 3971 |
Company
YUST
Publication date
18.08.2023
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